Monkeypod Jam | Mango Chutney


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The main difference between jam and chutney: chutney is savory instead of sweet, slow cooked fruit combined with vinegar and spices. This Indian-inspired Mango Chutney from Monkeypod Jam is made to compliment other dishes such as curries, lamb recipes, as an addition to charcuterie boards or spread on a samosa. Monkeypod Jam uses only local mangos and is committed to sustainable sourcing and exemplary preserving standards.


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